Arroz Con Mariscos

Arroz con Mariscos is a flavorful and hearty Peruvian dish similar to paella, made with rice and a variety of fresh seafood. The seafood includes a mix of shrimp, squid, clams, and mussels. The rice is cooked in a seasoned broth with aji amarillo (yellow chili pepper), garlic, onions, and tomatoes, giving it a rich and mildly spicy flavor. Arroz con Mariscos is served as a vibrant, seafood-packed meal.